Heirloom; A New Breed of Flavor

The Only Marinated Heirloom Chicken on the Market

Just Open, Cook, and Enjoy!

From Pasture to Plate in Just Minutes!

Always Heirloom. Always Pasture-Raised.

Incredibly Nutritious Protein. Good For You. Good For Mother Nature.

Chef Crafted • Heirloom Chicken • Cook at home

IT’S TIME TO EAT WITH PURPOSE. PASTURE PROJECT IS A COLLABORATION BETWEEN THE CHEF, THE CURATOR OF THE FINEST MEATS, AND THE LAND.

WE KNEW THERE WAS A WAY TO GET BETTER TASTE AND NUTRITION OUT OF OUR FOOD, SO WE WORKED CLOSELY WITH OUR RANCHERS AND FARMERS UNTIL IT WAS CLEAR, WE NEEDED A NEW BREED OF CHICKEN. PASTURE PROJECT ONLY USES HEIRLOOM CHICKEN, IT’S SLOW GROWING AND MARINATED WITH ALL NATURAL INGREDIENTS.

OUR CHICKENS AREN’T JUST DELICIOUS, THEY LIVE IN HARMONY WITH MOTHER EARTH.

RAISED THE RIGHT WAY ON OPEN PASTURE AND IN FRESH AIR, THE QUALITY OF OUR CHICKENS' ENVIRONMENT IS DIRECTLY RELATED TO THE DEPTH OF THEIR TASTE. AND GUESS WHAT? HAPPY HOMES MAKE FOR HAPPY CHICKENS. FROM THERE, IT'S JUST REALLY SIMPLE:
HAPPY HEIRLOOM CHICKENS + CHEF MAGIC = ONE HELL OF A DINNER FOR THE FAMILY.

YOU CAN SAY IT'S YOUR RECIPE, WE WON'T HOLD IT AGAINST YOU.

Our Marinades

Smokey Red

A hand crafted blend of spices and aromatics including smoked paprika, turmeric, tamarind and roasted garlic come together in a smokey and savory experience. It's that juicy backyard chicken slowly dripping over a crackling wood fire.

Bright yellow lemons, pungent herbs de Provence and fresh rosemary. This bold and vibrant chicken is full of sun kissed Mediterranean vibes.

Inspired by Southern Italy, Calabrian chilis give this chicken its flavorful punch. It's a little spicy, a little sweet with just the right amount of roasted garlic and fresh herbs.

Chicken Carving 101

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